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Qi Dan Oolong

Origin: China, Fujian Province, Wuyi Mountains

from €12.00 – €32.00

  • roasted
  • orchid
  • baked peach
Qi Dan comes from the ancient rocky terroir of Wuyi in Fujian province and is genetically linked to the mother plant of the famous Da Hong Pao. The liquor boasts a deep golden hue and offers a harmonious fusion of roasty richness and floral delicacy in its flavour profile. With notes of caramel, orchids, baked peach and roasted nuts, this tea develops a multi-layered flavour after several infusions. So smooth with a lingering sweet finish it is perfect for cold brew.  

Dark oolong loose leaf tea

Contains caffeine.

4 g (1 level tbsp)

200 ml

95℃

3 min (3 infusions)